Industrial Gelling Agent

Cassia Tora Seeds

The raw material for Cassia Gum, processed to ensure high viscosity and purity for global industries.

A Versatile Thickener

Cassia Tora (Senna tora) is a wild crop harvested extensively in Nigeria. It is highly valued in the international market as the primary source of Cassia Gum Powder, a natural gelling agent used as a thickener and stabilizer.

K AND KD LIMITED supplies machine-cleaned and sorted seeds, ensuring uniform size and low impurity, ready for immediate processing into splits and powder.

Technical Specifications

PurityMin 99%
Moisture ContentMax 10%
Foreign MatterMax 1%
SplitsMax 5%
Packaging50kg / 100kg PP Bags

Uniform Size

Graded through advanced sieves to ensure consistent grain size for efficient processing.

High Viscosity Potential

Selected seeds that yield gum with excellent thickening properties.

Contaminant Free

Free from stones, dust, and weevils, suitable for food-grade extraction.

Industrial Applications

From pet food to textile printing.

Pet Food Industry

Cassia gum is a key gelling agent in wet canned pet food, used globally as a safe additive.

Food Stabilizers

Used as food additive E427 to improve texture in cheeses, frozen dairy desserts, and meat products.

Animal Feed

The byproduct (Cassia Tora Meal/Churi) is a high-protein feed for cattle and poultry.

Need a Sample for Testing?

We can provide 1kg samples for lab analysis to verify gum yield and purity.

Contact Sales Team